Grape to Glass Centre Food and Wine Pairing

Here at View Wine are really passionate about both wine and food, creating an experience that goes beyond just tasting—it's about understanding how flavors complement one another. The fact that we focus on pairing wine with food to enhance the tasting experience shows how much attention we give to balancing elements like acid, tannin, fat, and protein.

A half-glass (75ml) serving of wine paired with a small food offering is a great way to encourage guests to savor both the wine and the dish without overwhelming their palates. It allows for a more intimate and focused experience, where the nuances of both can be appreciated.

Our passion for growing grapes on the Granite Belt in Queensland adds a unique and local touch to our wine and food experience. The Granite Belt, with its cool climate and high-altitude vineyards, is known for producing exceptional wines, particularly the locally coined ‘ Strangebird ’ or alternative varieties like Alvarinho and Gros Manseng. The region's granite-based soils give the grapes distinctive characteristics that shine through in each bottle.

We take great pride in the care and attention we give to our vines, carefully selecting the right varieties for the soil and climate, ensuring that each vintage reflects the essence of the
Granite Belt terroir. This local focus not only enhances the wines we produce but also ties the food and wine pairings to the region's unique agricultural landscape.

Whether it’s exploring how the wines' natural acidity or tannins pair with specific meats and dishes or discussing the importance of terroir in our wine-growing process, guests will have the opportunity to learn not just about the wine and food, but also about the rich history and landscape of the Granite Belt.

We look forward to guiding you through the tasting and pairing process, we are not just sharing delicious combinations—we are also telling the story of the land where the grapes are grown, offering a truly immersive experience from vineyard to table.

This experience if fully accessible